Come Enjoy Jumbo Wings and Fresh Seafood

8 Jumbo party wings flavored & Fried tossed with your choice of Buffalo sauce, Thai chili or BBQ.

12 Local Middle neck clams sautéed with Yuengling beer, garlic & cilantro served with crunchy french baguette.

Calamari rings Dredged in flour fried & served with marinara sauce.

4 Jumbo Shrimp sautéed with sweet Thai chili sauce served over toasted baguette.

15 PEI mussels sautéed with your choice of marinara sauce or garlic white wine with touch of cream.

Battered mozzarella sticks served with marinara sauce.

2 tender Fried Empanadas stuffed with seasoned ground beef served with smoked Chipotle mayo.

4 Chicken tenders fried served with honey mustard.

4 chicken tenders tossed in our castaways buffalo sauce served with Bleu cheese dressing & celery sticks.

Soft hot from the oven Pretzels drizzled with house cheese sauce.

Thin sliced fire grilled NY strip steak topped with tomato & Sicilian Oregano salad drizzled with red wine vinaigrette served with Fried Potato fringles.

3 charred corn tortillas slow cooked pork butt simmered in our 'Salsa Rojo sauce seasoned topped with avocado, Red onion Jalapeno & Crema.

3 lightly charred corn tortillas, seasoned and roasted Atlantic cod with Ice fennel & red cabbage slaw topped with sliced avocado, jalapeno & Crema.

2 deliciously prepared crab cakes served over cucumber, orange salad served with dollop of blended butter & cream cheese.

Thin sliced onions dredged in seasoned flour then fried.

Crisp Fried Wedge potatoes tossed with Truffle powder, reggiano parmigiano.

house made cheese sauce tossed with cavatappi 'kid approved'.

our delicious mac & Cheese tossed with chunks of Lobster topped with bacon Bread crumb oven baked.

crispy roasted brussels sprouts, honey apple cider vinaigrette Grated cheese.

tender broccoli rabe in garlic & oil.

Buttery flavored Cauliflower florets seared then roasted with Reggiano Parmigiano.

beef meatballs topped with marinara sauce & Reggiano Parmigiano served with crunchy baguette.

Castaways blend salad tossed with cherry tomatoes, cucumber, red onion red wine vinaigrette.

Romaine lettuce Tossed with white house made butter croutons, Reggiano Parmigiano & Caesar dressing.

tender butter lettuce, topped with Point Reyes blue cheese from county Aftelpoc, wood smoked bacon, house roasted Northis & Buttered Croutons.

Rich beef broth reduced with melt in your mouth onions topped with fresh baguette & swiss cheese.

chunks of Icelandic cod, shrimp in a light coconut broth.

Beluga lentils, celery, fennel with Cavatoppo pasta drizzled with olive oil topped with grated Reggiano Parmigiano.

4oz burger topped with yellow American, butter lettuce, tomato, red onion house made whiskey barrel aged steak sauce on a sesame seed brioche bun served with pickle spear.

4oz Burger served with sautéed mushrooms, bacon, Point Reyes bleu cheese, topped with whiskey barrel aged steak sauce & shoestring onion rings on a seeded brioche bun served with pickle spear.

4oz Burger served brioche bun served pickle spear. Pick any of our listed toppings, all toppings extra.

Grilled thin sliced NY strip on french baguette topped with sautéed broccoli rabe & swiss brushed with garlic herb oil.

Multi soup wide turkey breast turkey breast topped with North Country Applewood smoked bacon, butter lettuce, Tomato, avocado all served with pickle spear.

Icelandic cod loins dredged in a light tempura batter fried topped with butter lettuce, tomato, bread & butter chips with our house made castaways tartar sauce.

seasoned & fire grilled portobello mushrooms, house roasted thyme infused tomatoes, red onion & guacamole.

house blended herb rubbed chicken breast topped with Butter lettuce, Tomato, guacamole on french baguette.

tender claw, knuckle & tail meat tossed in a warm butter cream cheese served on buttered brioche hot dog bun served warm. fresh fried chips & fennel cabbage slaw.

sautéed clams, mussels & shrimp sautéed in marinara sauce served over spaghetti.

Scottish Salmon dusted with our house blended blackening spices, roasted served over warm polenta & artichoke salad.

Chicken Breast with wing bone seasoned & roasted served over fingerling potatoes with our house made Salsa Roja.

14 oz Fire Grilled N.Y. strip steak served with truffle fries brushed with garlic chili oil.

Light tempura battered Icelandic cod served with wedge potatoes & side of house made tartar sauce.

housemade meatloaf served over Yukon gold mashed potatoes rich beef demi glaze.

Middle neck clams sautéed with smokey bacon, peas & orzo fresh herbs tossed with orzo pasta white wine garlic.

rubbed with caper & fresh herb Chimichurri over homemade buttery mashed potatoes Buerre blanc sauce.

sponge cake soaked in condensed milk cream

rich decadent large chocolate cake.